Grilled Pears

Sometimes, you just need dessert.

1 ripe Bartlett pear
1/2 tsp butter or cooking spray
1/2 cup low-fat vanilla yogurt
1 tbsp organic chocolate sauce

Halve pear and remove pit and skin. Heat grill or skillet to medium and grease with spray or butter. Add pears, face down and cook until just starting to brown and carmelize; about 6-7 minutes. Remove from heat and top with ice cream and chocolate sauce (optional)